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Three
weeks on campus each summer plus online during fall and
spring
Earn
a Doctor of Philosophy in Foodservice and Lodging Management
Meet your professional and leadership goals with
this rigorous 78 credit graduate program aligned with national
standards.
Enhance and support your collaboration and network with
professional colleagues throughout the nation and world.
Expand and update your content knowledge with courses offered
in a three-week summer resident setting and on the Internet
fall and spring semesters.
A
new delivery method for longstanding, prestigious graduate
program
The Leadership Academy involves cohorts of learners who
commit to several summer weeks of resident courses. Campus
housing accommodations are offered through a living learning
community for a minimal fee. The program also includes distance
education opportunities, assuring that you can maintain
your professional position while committing to this program.
The
format of three weeks on campus in the summer is complimented
by Web-based courses and assignments that can be completed
in your home community or institution. A Web-based course
will be offered each fall and spring.
The
blended delivery program began in summer 2004 with 18 students
from 14 states.
Visit the Hotel,
Restaurant and Institution Management site for program details,
www.aeshm.hs.iastate.edu/hrim/students/grad/academy.asp
For more information, contact
Jeannie Sneed, Director of Graduate Education
4 MacKay Hall
Iowa State University
Ames, IA 50011-1120
(515) 294-8474
jsneed@iastate.edu
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