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Master of Science in Agronomy

via CD and online

Designed for professionals working in industry and government, the degree emphasizes development of superior problem-solving and communication skills. It provides a diverse background in agronomy and related disciplines by integrating crop, soil, climate, and pest management information into a rigorous curriculum.

The computer-based program began in 1998. Generally, the students in the program are working adults--too busy with jobs to enroll in a traditional graduate school. Students use a computer to access course work, communicate with instructors, and submit assignments. The course of study is rigorous, and requires a great deal of self discipline, but it is convenient. Most students in this program are employed full time in an agricultural position. Most are crop consultants or are employed in the seed industry. More than one-third of the students majored in agronomy as undergraduates.

The 36 credit curriculum consists of 12 courses plus a one-credit workshop and a three-credit creative component. The workshop is the only course that requires attendance on campus--three or four days one summer. The course prerequisites for admission to the program are limited to fundamental agriculture courses, recognizing that many potential students will not have majored in agronomy as undergraduates. Generally, students who have completed a degree from an agriculture college will meet the requirements.

Each course is offered within the normal campus schedule of fall, spring, and summer semester. When you enroll, you have access to all the courses, not just those you are currently taking. This lets you review materials you've studied previously or look ahead to more detailed information.

Students work at their own convenience, but most courses have assignments due on a weekly or bi-weekly basis. Students spend an average of ten hours per week on each course. Most take one or two courses per semester, but are allowed to take up to three courses.

Benefits, Curriculum, Admission

For more information, contact
Jesse Drew, Coordinator
Agronomy Distance Education
2226 Agronomy Hall
Iowa State University
Ames, Iowa 50011-1010
(515) 294-2999 or toll free 866-MSAGRON (866-672-4766)
e-mail: msagron@iastate.edu
http://masters.agron.iastate.edu/

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Continuing Education and Communication Services
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Page last updated October 22, 2007